Korean

Chef Hong Preaches the Virtues of Hansik

Originally published Mar. 23, 2012

Near the gleaming mirrored wine bar in cozy Sebastian’s Bistro in Huntington Beach, California, a short 46-year-old Korean man in chef’s whites and black-rimmed glasses, sets up a cooking station on a large rectangular table for a demo. His compact stature, boyish looks and nimble movements make him appear closer to 30 than 50.

Chef Mike Hong, Photo by JournoJames

This is chef Mike Hong. He preaches about Korean food. Even in little Italian bistros absent of any hungry Koreans.

While he considers himself a professional sushi chef first, he says that introducing people to Korean cuisine, or Hansik, is his true calling. (more…)

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“Wedding Palace” Director Chris Yoo

Originally published May 2, 2011

Scene from “Wedding Palace,” Photo courtesy of the Tattler

LOS ANGELES – The swanky 600-seat theater at the Director’s Guild of America in Los Angeles was sold out Friday night. The crowd of mostly Asian-Americans filled the plush red seats. They were there to see the new Korean-American romantic comedy “Wedding Palace.” The movie was part of the 2011 L.A. Asian Pacific Film Festival’s second night of programming. The director of the movie, Christine Yoo, was there greeting viewers and looked delighted by the large turn out.

For Yoo, who was also the producer and co-writer of “Wedding Palace,” this was a special night. It was a culmination of her feature film directorial debut. (more…)

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